Today’s Dietitian – Vol. 25 No. 1, January 2023

Today’s Dietitian is a magazine for nutrition professionals, including registered dietitians, nutritionists, and other healthcare professionals who work in the field of nutrition. The magazine features articles on a wide range of topics related to nutrition and dietetics, including culinary trends, long-term care issues, new products and technologies, clinical concerns, career strategies, and research updates. These articles are written by experts in the field and are designed to provide nutrition professionals with the latest information and insights on the trends and issues that matter most to them. By reading Today’s Dietitian, nutrition professionals can stay up-to-date on the latest developments in the field and learn new strategies and techniques to help them better serve their clients and patients.

Today’s Dietitian – Vol. 25 No. 1, January 2023
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Todays Dietitian Vol. 25 No. 1 January 2023 - Today's Dietitian - Vol. 25 No. 1, January 2023

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