Fast Food Professional – December 2019/January 2020
Fast Food Professional Magazine (a rebrand of Fish and Chips and Fast Food magazine) is the longest established trade magazine, previously servicing the fish and chip sector and is in its 27th year of publishing.
FFP features innovative, inspirational and aspirational content written by leading – high profile operators and suppliers to an end user audience of decision makers and managers from across all major QSR and fast food sectors. FFP works closely with industry bodies, trade associations and government to deliver relevant information alongside the latest news, products and features that are shaping the future for our industry .
Food, Cooking, Baking & Diet Magazines
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Do you enjoy cooking? Are you constantly looking for new and interesting recipes and cooking techniques to try in your kitchen? If you answered yes to the first two questions, this free culinary magazine list is for you. All of these periodicals, which are full of recipes, advice, and instructions, provide free issues or even subscriptions. You might be looking for delicious weight-loss recipes or cooking for someone with a medical condition. Or maybe you want to learn more about the cooking of a specific location or lifestyle. There are periodicals here for a wide range of circumstances and cuisines, so you're likely to find something that appeals to you. They're also free!