Dish – Issue 97, July/August 2021

Requirements: .PDF reader, 91 MB
Dish is an award-winning bimonthly magazine for those who like to cook and read about food.
It includes seasonal recipes as well as stories on food producers, food concerns and trends in New Zealand.
The recipes are attractively presented and simple to follow, and they will inspire both experienced cooks and those looking to try something new.

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